• Home
  • About
    • Privacy Policy
    • Write for Australian Women Online
  • Advertise With Us
  • Horoscopes
  • Style
  • Shoe Boutique
  • eFashion
  • Weight Watchers Australia

Australian Women Online

Business, career, health and lifestyle content for women

Tafe Courses
  • Home
  • BLOG
  • BOOKS
  • BUSINESS
  • CAREER
  • COOKING
  • HEALTH
  • LIFESTYLE
    • Automotive
    • Beauty
    • Fashion
    • Pets
    • Relationships
    • Your Home
    • Your Money
  • TECHNOLOGY
  • TRAVEL
    • Discount Holidays
You are here: Home / COOKING / Recipes / Delicious, Yet Simple Wonton Soup!

Delicious, Yet Simple Wonton Soup!

December 23, 2020 by Australian Women Online

Share this:

  • Tweet
  • Email
  • More
  • Share on Tumblr
  • Print
  • WhatsApp

Is there anything more delicious and satisfying than a hot, steaming bowl of wonton soup? Of course, for many people, it does mean a trip to their closet Asain takeout place. Unless that is you fancy whipping up a batch of your very own, that is? The good news is it’s much easier and faster than you may think. Just keep reading to find out how.

Wonton Soup. Image by gahinggahing from Pixabay

Ingredients:

  • 300g bok choy
  • 225 g minced pork
  • Sesame oil
  • White pepper
  • Salt
  • Soy sauce
  • 2tbsp Shaoxing wine
  • 1 pack wonton wrappers
  • 1.5 litres chicken stock
  • 1 spring onion

Step 1:

First, wash all your green vegetables. While you are doing that, boil up a large pot of water. Add the vegetables to the water to blanch. This should take around a minute. Once blanched, rinse the bok choy in cold water, squeezing out as much water as possible.

Then take the veg and chop finely with a sharp knife. Alternatively, you can use a food chopper or processor for this step.

Step 2:

The second step is about making the delicious filling for the wantons. Use a metal bowl to mix the chopped vegetables and the pork. Ass a dash or two of soy, sesame oil, salt, and pepper to taste. Then mix in the 2 tbsp of Shaoxing wine.

At this stage, you must get the consistency of the filling correct. You want it to be so thoroughly mixed that it becomes a paste.

Step 3:

Once you have the filling ready, you can begin making the wontons. Make sure you clear a space on your work surface first, as you will want somewhere to keep the finished articles.

To make a wanton grab a wrapper, usually available from an Asian grocery online, or you can make your own if you like. Then dip your finger in water and run it along the edges of the wrapper. This will help it stick when sealed. Then add a small teaspoon of filling to the very middle. Then fold the wrapper and press the sides together so it makes a rectangle. Be careful not to overfill as this will mean your wontons burst when cooking!

Now you can leave them like this, but for an added authentic edge take the two lower corners together and stick them with a dab of water. Then you will get that genuine wonton shape. Repeat this process until you have used up all the filling.

Step 4:

The final step is to make the soup, and it couldn’t be easier. Just take the chicken stock and add a dash of sesame oil, and some salt and pepper and simmer.

At the same time use a large pot of boiling water to cook the wontons. Add them gently to the boiling water to make sure they don’t break. Use a wooden or silicone spoon to stir the pot to prevent them clumping together.

Wait until the wontons float and then boil for an additional 90 seconds, and they should be cooked perfectly. Drain with a slotted spoon. Dish out the soup, add the wontons, garnish with spring onions and serve! Yum!

You May Also Like:

Filed Under: Recipes

Ads by Google
  • Facebook
  • LinkedIn
  • Pinterest
  • Twitter
Short Courses
Advertisement
Magic Men Live

New Content

  • Things to Consider When Shopping for Dining Room Seating
  • 5 Simple Health Hacks for a Better You
  • Marketing trends for 2021
  • Seven Reasons Why Online Gambling is Becoming so Popular in 2021
  • Should Your Employees Be Back In The Office Yet?
  • Urban Vs. Rural Vacations
  • Should I use a financial advisor or do it myself?
  • Is Your Business COVID-Secure?
  • 3 of the Best Green Tea Matcha Recipes You Need to Try!
  • New Year Improvement Ideas For Your Garden

Popular Content

  • Moore Weekly Stars
  • Sexy and Stylish Short Hairstyles for Women Over 60
  • The 10 Best Side Dishes For Ribs
  • Aussie Mums open male escort agency catering exclusively to women
  • Get the Hamptons Look for Your Home on a Budget
  • The 4 Best Cooking Oils for Your BBQ
  • Hottest 100 Female Songs of All Time
  • Deborah Hutton Talks about designing her Dream Hamptons Inspired Home
  • How to Start a Laundry and Dry Cleaning Business
  • Australian Wedding Traditions



Australian Women Online © Copyright 2007 - 2020 Deborah Robinson ABN 38 119 171 979 · All Rights Reserved

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.